Menu
Menu
vegetable fat (coconut)
Tasteless and odourless coconut oil, ideal for cooking and baking, in other words, both savoury and sweet dishes.
Ideal for making all kinds of dishes, including stir fries, pasta dishes, or stews, pot or pan – it’s just as delicious.
Make pancakes, biscuits, cakes, or smoothies with coconut oil, you won’t be able to tell the difference.
The coconut is a natural source of healthy fats that are easily absorbed, as well as antioxidants that promote skin hydration and elasticity and serve to boost the immune system. Eating foods with coconut can contribute to maintaining optimal body lipid levels, supporting overall health.
...made from pea protein.
Learn more...
...made from pea protein.
Learn more...
...made from pea protein.
Learn more...
...made from pea and potato protein.
Learn more...
Nuggets
chicken-flavoured
...made from pea protein..
Learn more...
Nuggets
fish-flavoured
...made from pea protein.
Learn more...
...made from sunflower protein.
Learn more...
Salami
with olives
...made from sunflower protein with olives.
Learn more...
made from hemp seeds and hemp oil.
Learn more...
...made from bamboo fibre and psyllium husk powder.
Learn more...
..made from chives, ginger, cumin, and turmeric.
Learn more...
…made from cooked chickpeas.
Learn more...
Natur
spread
…made from vegetable fat.
Learn more...
